Ingredients
Scale
- 3 tablespoons olive oil
- 2 tablespoons apple cider vinegar
- 2 tablespoons dijon mustard
- 2 tablespoons honey
- 1 garlic clove, minced
- Salt and pepper, to taste
Instructions
- In a small mixing bowl, whisk together the olive oil, apple cider vinegar, dijon mustard, honey, and minced garlic until thoroughly combined.
- Taste the dressing and adjust salt and pepper as needed.
- Serve this dressing on Christmas Salad, Pear Salad, or alongside roasted potatoes for an added flavor boost.
Notes
This dressing can be stored in the refrigerator for up to a week.
Feel free to customize the sweetness by adjusting the amount of honey.
Use this dressing as a marinade for grilled chicken for a delightful meal.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 70
- Sugar: 2g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Nutritional information is an estimate. The nutritional values for your final dish may vary based on measuring differences and products used.